How to make chicken macaroni: Easy and Delicious recipe

 Chicken macroni recipe


If you're a fan of pasta and chicken, then chicken macaroni is the perfect dish for you. It's a classic dish that's easy to make and always satisfies your hunger. Here's a step-by-step guide on how to make chicken macaroni.

Ingredients:

  • 500g macaroni pasta
  • 500g boneless chicken breast, cut into small pieces
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 cup tomato sauce
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil leaves for garnish (optional)

Instructions:

  1. Cook the macaroni pasta according to package instructions. Drain and set aside.

  2. Heat the olive oil in a large pan over medium heat. Add the chopped onion and minced garlic, and sauté for 2-3 minutes until the onion is translucent.

  3. Add the chicken pieces to the pan and cook until browned on all sides, about 5-7 minutes.

  4. Once the chicken is cooked, add the tomato sauce to the pan and stir well. Let the sauce simmer for 5 minutes.

  5. Next, add the heavy cream to the pan and stir well. Let the sauce simmer for another 5 minutes.

  6. Add the cooked macaroni pasta to the pan and mix well with the sauce.

  7. Finally, add the grated Parmesan cheese to the pan and mix well. Season with salt and pepper to taste.

  8. Garnish with fresh basil leaves (optional) and serve hot.

By following these simple steps, you can create a delicious chicken macaroni dish that's sure to impress your family and friends. Happy cooking!

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